El Sazón de Papá
Puerto Plata, Puerto Plata

Puerto Plata -> Listings -> Restaurants -> Dominican | Latin American

El Sazón de Papá

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Q8P2+GXV 57000, Dominican Republic - Puerto Plata, Dominican Republic
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El Sazón de Papá is a culinary gem located in the enchanting region of Puerto Plata, Dominican Republic, where the rich flavors of traditional Dominican cuisine come alive. This beloved eatery is celebrated for its authentic dishes that burst with th... read moree vibrant tastes of local ingredients, offering an unforgettable dining experience that captures the essence of the island's culinary heritage. From the moment you step inside, you are greeted by a warm and welcoming atmosphere that makes you feel right at home, embodying the spirit of Dominican hospitality.

The menu at El Sazón de Papá is a delightful journey through the diverse flavors of the Dominican Republic. Each dish is crafted with care, offering a perfect balance of traditional recipes and innovative twists that appeal to both locals and visitors alike. Signature offerings like mofongo, a flavorful mash of plantains and pork, and sancocho, a hearty meat stew, are prepared with fresh, locally sourced ingredients, ensuring every bite is a celebration of taste and tradition. Seafood lovers will relish the variety of freshly caught fish and shellfish dishes, each seasoned to perfection with the distinctive sazón that the restaurant is named after.

Whether you're a first-time visitor or a seasoned traveler in the Dominican Republic, El Sazón de Papá promises a dining experience that is both familiar and exciting. The friendly staff is always eager to share their knowledge of the menu and suggest dishes that best represent the region's culinary identity. As you savor your meal, you'll find yourself immersed in the sounds and scents that define Puerto Plata, creating memories that linger long after the last bite. El Sazón de Papá is more than just a restaurant; it's a tribute to the flavors and culture of the Dominican Republic, inviting you to taste and explore the island's rich culinary landscape.


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